I've heard of people doing the same, using simple table sugar. Like Rob, I've not tried this. Personally, I like my martini's dry..as in away from the tank..and in Dave 
Welcome to our lil' slice of heaven on the web!
Dave
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"Fins to the left...Fins to the Right, I'm going home to play with my reef tonight..."
If you're looking for me, and I'm MIA from the board, email me at JustDavidP (at) gmail (dot) com.
Experience in aquaria, 35 years. Experience in marine, 20+ years. Experience in Reef Keeping, 6 years. Always a newbie! | 
